I think it's safe to say popovers are on my Top 10 list of favorite foods. They're a bit below chocolate, bananas, and Ramen noodles , but certainly ahead of cherries and the apple things I make. (While blogging this, I asked Sexy Nerd what he'd say are my favorite foods, to which he listed "smores, those apple things you make, cherries, chili cheese burritios, green tea, McDonalds Cinnamelts, and the burritos I make with couscous". No chocolate or Ramen? Really, Sexy Nerd? And tea isn't a food, my love!) I came up with this recipe while trying to use up some leftover gouda cheese and think it's a real winner. Remember the last popovers I made, which were perfect with jelly? These are delicious, but the complete opposite of those. Popovers with Onion and Gouda are ideal for a dinner party or simply to elevate an average meal into something a bit more special. Sexy Nerd and I polished off all 12 within an hour. Start off by throwing 1