My Amerisleep AS3 Unboxing Video (Surprise, my voice is ridiculous!) If I can (just barely) do it, you can totally tackle a bed-in-a-box by yourself. Updated 10/15/22 Amerisleep's AS5 was recently featured as the 'Best Soft Mattress in a Box' by Good Housekeeping , with the panel of reviewers noting: Pressure relief for side sleepers Taller than other boxed mattresses Good customer service Amerisleep Mattress Reviews We've been happy Amerisleep customers since purchasing our first AS3 mattress more than 9 years ago. Now we also have an AS2 and an AS4 (the AS3 is still our favorite). Born with chronic insomnia (even as a baby - my family insists I was a nightmare), the struggle to improve my sleep is my life. My husband, the overly-analytical mechanical engineer, was initially skeptical of a mail-order mattress, but he was quickly won over. 2012: Wine glass test, sans wine. I was fairly confident our brand-new mattress would pass with f
To be honest, I'm not sure that I've ever actually been to Denny's. I'm more of an I-Hop kinda gal. When I find an "I-Hop-Style French Toast" recipe, I'll be sure to post it here. For now, this is some tasty french toast!
I started by mixing everything together. "Why use a Tupperware container instead of a mixing bowl", you ask? You'll see soon enough!
Next, I needed some bread. "Will this recipe work without Texas toast", you ask? Technically, yes, it will. However, it would almost definitely be better if you use Texas toast, or at least some kind of a white bread. If you're on a health kick, use whole wheat. Although, if you were really dedicated to a healthy diet, would you be making french toast?
Good bread, by the way. I get mine at the dollar store!
From what I can tell, the only difference between the dollar store version and the $4 version is that these loaves are a little smushed. Eh, no biggie!
Put your bread inside the Tupperware.
We don't feed our dogs table scraps. Clearly!
Ta da! Now, wasn't that so much easier/cleaner than adding the bread to a mixing bowl?
Grill the bread in a little bit of melted butter.
The little pieces on the sides are bits of crust that fell off. I may have soaked my bread slices a little too long.
Whether the scraps on the sides look good or not, they tasted great!
This recipe has earned the Kitchen Pig seal of approval!
